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Edamame & Pepper Salsa


  • 1 cup chopped peppers
  • 1 cup shelled edamame
  • 1/2 cup green onions
  • 1 tbsp. fajita seasoning
  • 1 tbsp. lime juice


  • In a bowl, combine all ingredients. Feel free to add cilantro, beans, corn, or whatever you enjoy. Let salsa set in the refrigerator for 30-minutes for flavors to pop!